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<div id='theme'>主题：麻婆豆腐</div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">豆腐是老幼皆宜的营养美食，豆腐的做法很多：或煮、或炖、或煎、或炸，如果论下饭的话，麻婆豆腐则当仁不让。软嫩的豆腐，搭配牛肉碎，既有植物蛋白又有动物蛋白，口感上随自家口味调节，一些些麻一些些辣，最是下饭。</div><div class="menu" id="tips">"贴士："1，豆腐过热盐水后不易碎。2，豆瓣酱比较咸，菜品里少放或者不放盐。3，干红辣椒和花椒的量依据自家口味。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/c/9/400_ecb9c661e0e44e5982365fe7e666cab9.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">300g</div></div><div><div class="majorTitle">牛肉碎</div><div class="majornote">50g</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">一大匙</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">白糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">食盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">葵花籽油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">嫩豆腐切成1cm见方的小块，放入加了食盐的沸水中浸泡片刻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/3/140_360344876221adc91082562051b853a3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/3/800_360344876221adc91082562051b853a3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花椒放入锅中，中火干焙出香味后晾凉，放在案板上用擀面棍把花椒粒碾碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/9/140_dd2869d7f01f4242c3fb1a709b7e4959.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/9/800_dd2869d7f01f4242c3fb1a709b7e4959.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放油，待油温升高放入牛肉碎翻炒至牛肉变色散开，放入郫县豆瓣酱，然后撒上干红辣椒碎，慢慢地炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/1/140_78d5c0653c8e8b929b706e18422d0a71.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/1/800_78d5c0653c8e8b929b706e18422d0a71.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将豆腐块放入，加适量温水烹煮片刻，然后用水淀粉勾上薄芡，关火盛出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/7/140_4f599f1bed524e82c68c31cd01caf5e7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/7/800_4f599f1bed524e82c68c31cd01caf5e7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将花椒碎和辣椒碎撒在表面，淋入适量烧开的芝麻油，最后再撒少许花椒末和香葱碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/8/140_cbf6af7b6aa83c5efb1cd09ceb57d3b8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/8/800_cbf6af7b6aa83c5efb1cd09ceb57d3b8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【母亲节】麻婆豆腐—妈妈的味道</div><div class="menu" id="cookstory">今天是母亲节，祝妈妈节日快乐！身体健康平安幸福！也祝所有的母亲节日快乐！印象中妈妈的味道是什么？就是妈妈做的可口饭菜。今天的这道麻婆豆腐充满了妈妈的味道。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/9/a/400_0920f825accc34299ff42afd80fdf2aa.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">北豆腐</div><div class="majornote">一块（350g）</div></div><div><div class="majorTitle">猪肉</div><div class="majornote">50g</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">一汤匙半</div></div><div><div class="majorTitle">小葱</div><div class="majornote">一根</div></div><div><div class="majorTitle">生姜</div><div class="majornote">一片</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">两瓣</div></div><div><div class="majorTitle">料酒</div><div class="majornote">少许</div></div><div><div class="majorTitle">生抽</div><div class="majornote">一汤匙</div></div><div><div class="majorTitle">白糖</div><div class="majornote">少许</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">清水</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">植物油</div><div class="majornote">适量</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">北豆腐冲一下水，切小方块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/140_e80804bd4cd4b1a1d7105b34b4c0950d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/800_e80804bd4cd4b1a1d7105b34b4c0950d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">生姜、蒜瓣、小葱分别切末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/140_212b32956a64bbd0cf8f8d418966d697.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/800_212b32956a64bbd0cf8f8d418966d697.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">猪肉切末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/1/140_01c13fe9989a180092514598b479b4b1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/1/800_01c13fe9989a180092514598b479b4b1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">郫县豆瓣酱剁碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/0/140_b08455263b878d7e4ab69934ac841800.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/0/800_b08455263b878d7e4ab69934ac841800.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">沸水中加少许盐，放入豆腐焯水一分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/140_0522f311994cc38f271d6bdbcdb6b71e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/800_0522f311994cc38f271d6bdbcdb6b71e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒锅倒入适量植物油放入麻椒，开小火炸香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/b/140_b2220d415510758aeedbd8d04b7f1b4b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/b/800_b2220d415510758aeedbd8d04b7f1b4b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸到麻椒出香味且颜色微黄，捞出麻椒扔掉。
放入郫县豆瓣酱、姜末、蒜末小火炒到出红油，再放入肉末翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/1/140_f8f89651717f1b4979c1ff5d77d2e6f1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/1/800_f8f89651717f1b4979c1ff5d77d2e6f1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调入少许料酒、一汤匙生抽、少许糖继续翻炒至肉末颜色发白。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/e/140_d9d7d16c10ab342259bce6c42cf6bcbe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/e/800_d9d7d16c10ab342259bce6c42cf6bcbe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入适量清水（我倒入上半碗）和豆腐大火煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/5/140_9f6a51a66ce3959f92eaf452cbab8485.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/5/800_9f6a51a66ce3959f92eaf452cbab8485.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水沸后稍煮一分钟左右倒入适量水淀粉勾芡。
尝一下咸淡，调入鸡精和盐，咸淡合适就不用放盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/c/140_d68556c57f9eb215ac3001f3704bde0c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/c/800_d68556c57f9eb215ac3001f3704bde0c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">关火，撒葱花即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/f/140_ee7d61e6bdde66952088afd5d10498cf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/f/800_ee7d61e6bdde66952088afd5d10498cf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">母亲节献礼，专属妈妈的味道。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/8/140_fe40b96409f3b1c87a041100b8610018.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/8/800_fe40b96409f3b1c87a041100b8610018.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/140_707cdfb6544e4653f2bfd0e90c6fad8f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/800_707cdfb6544e4653f2bfd0e90c6fad8f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">经典川菜——吃不腻的麻婆豆腐</div><div class="menu" id="cookstory">经典家常菜，永远吃不腻，能让豆腐成为超级下饭菜的，非麻婆豆腐莫属哦。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/2/4/400_b28311ef0abed0a58dcbf22b83309f14.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">北豆腐</div><div class="majornote">400克</div></div><div><div class="majorTitle">猪肉馅</div><div class="majornote">150克</div></div><div><div class="majorTitle">葱末姜末蒜末</div><div class="majornote">适量</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">花椒</div><div class="majornote">1小把</div></div><div><div class="majorTitle">白胡椒粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">北豆腐400克，切小块，沸水焯2分钟，捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/1/140_eff01612569e4d5d55382ff568ad0911.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/1/800_eff01612569e4d5d55382ff568ad0911.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用少许盐、料酒和生粉腌制猪肉馅。切适量葱末姜末和蒜末，准备1大勺的郫县豆瓣酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/140_287ff775165c141bb3551e4dbdaac914.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/800_287ff775165c141bb3551e4dbdaac914.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧热炒锅，放入适量油，加一小把花椒进去，炒出花椒香味，把花椒捞出，留下底油，入猪肉馅大火翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/7/140_f11ee2b63df5261b2bb351f807071dc7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/7/800_f11ee2b63df5261b2bb351f807071dc7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒到变色后拨到一边，放入葱末姜末蒜末爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/7/140_ac6127b1af4edd57dcdedef51674fbb7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/7/800_ac6127b1af4edd57dcdedef51674fbb7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆瓣酱超出红油，放入老抽、生抽、糖，倒入开水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/b/140_2745a8ba42d33b70d196374ff71fbf9b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/b/800_2745a8ba42d33b70d196374ff71fbf9b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆腐块，放入研磨好的白胡椒粉适量，转中火盖盖子煮10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/1/140_52c067014dce821e6d028001c2268e81.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/1/800_52c067014dce821e6d028001c2268e81.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">收汁后撒上香葱碎即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/1/140_1533d144c26dfd10092593ab67cabd51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/1/800_1533d144c26dfd10092593ab67cabd51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超级下饭哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/5/140_665dd0063f1efd26a74c540ca9b8f455.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/5/800_665dd0063f1efd26a74c540ca9b8f455.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家常麻婆豆腐</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："豆腐一定要选择嫩豆腐才好吃，肉末可以用猪肉，牛肉，喜欢吃辣可以加点辣椒。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/9/2/400_c9c92b4c8e570a51b2d9c248fcee5fe2.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">肉末</div><div class="majornote">100g</div></div><div><div class="majorTitle">葱</div><div class="majornote">2根</div></div><div><div class="majorTitle">蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">姜</div><div class="majornote">1片</div></div><div><div class="majorTitle">老抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">2勺</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">半勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">清水</div><div class="majornote">2小碗</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材，葱姜蒜切碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/140_3cf79f4d99b902c68923405fcdc12764.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/800_3cf79f4d99b902c68923405fcdc12764.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">猪肉剁成末，豆腐切成小正方形（豆腐忘记拍图了）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/7/140_9ac9e4dea9b638c40a0bd0b281722907.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/7/800_9ac9e4dea9b638c40a0bd0b281722907.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油，加入肉末翻炒至变色微黄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/e/140_a46254e23c86c3b491cbb69983aaf58e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/e/800_a46254e23c86c3b491cbb69983aaf58e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入郫县豆瓣酱炒出红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/b/140_7de5b789556812ee2125b2f5e54c96fb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/b/800_7de5b789556812ee2125b2f5e54c96fb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入葱姜蒜 花椒炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/1/140_5e06228ca2f5edf40034608d6c435bc1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/1/800_5e06228ca2f5edf40034608d6c435bc1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入老抽翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/e/140_a5f3ca42dc1daedcff3ad7d63948116e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/e/800_a5f3ca42dc1daedcff3ad7d63948116e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入清水，加胡椒粉和糖煮五分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/4/140_30e8581aec1274f8ad476167134bf074.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/4/800_30e8581aec1274f8ad476167134bf074.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入豆腐块大火煮开，转中小火盖盖子闷煮8分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/140_6b3f8f0f95d17775d8c7d29337c39750.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/800_6b3f8f0f95d17775d8c7d29337c39750.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后淋上水淀粉煮一分钟
（水淀粉：1勺淀粉+3勺水搅匀）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/e/140_9eb69c83d4c4f4c9855355af2e2bf6de.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/e/800_9eb69c83d4c4f4c9855355af2e2bf6de.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅后表面撒上均匀的花椒粉和葱花即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/e/140_b611c51f791bbd2c69f95d049c1acfde.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/e/800_b611c51f791bbd2c69f95d049c1acfde.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">麻辣鲜香，汤汁拌饭超好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/4/140_d5bd517b734da227752eaf302b7028b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/4/800_d5bd517b734da227752eaf302b7028b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家常菜-麻婆豆腐</div><div class="menu" id="cookstory">开胃下饭，好吃不贵，也简单其实！</div><div class="menu" id="tips">"贴士："记得勾芡，适量，辣椒可以适量…根据个人口味调整</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/f/1/400_7f586ee421078fef21124f72c8da11e1.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">南豆腐（没有就北豆腐）</div><div class="majornote">500g</div></div><div><div class="majorTitle">菜籽油</div><div class="majornote">200g</div></div><div><div class="majorTitle">花椒</div><div class="majornote">8粒</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜</div><div class="majornote">2-3瓣</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">3-4个切段</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺约10g</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐，鸡精，味精，生抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣椒油</div><div class="majornote">1勺约3g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐切块，下水加盐煮2分钟后捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/6/140_43232302af9e8daf8710a20e34f8ba06.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/6/800_43232302af9e8daf8710a20e34f8ba06.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油，花椒葱蒜，干辣椒中小火炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/7/140_6ed4ddd584198655e568e7d5e7e8c917.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/7/800_6ed4ddd584198655e568e7d5e7e8c917.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆瓣酱，辣椒面炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/2/140_57d7f3ee7567ea5066ca068f88989c52.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/2/800_57d7f3ee7567ea5066ca068f88989c52.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后按视频中的时候加入调味料，炒出香味扑鼻后，即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/6/140_7ed4127fd20baae06672da8e4f81f756.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/6/800_7ed4127fd20baae06672da8e4f81f756.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/4/140_8a2accb067999a5937c348c42200a8d4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/4/800_8a2accb067999a5937c348c42200a8d4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">年夜饭红红火火四川十大名菜之麻婆豆腐</div><div class="menu" id="cookstory">年夜饭来一道红红火火热热闹闹的四川经典名菜！简单又快手~好吃又下饭！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/5/3/400_955eca9c82a4022d37b1dad609843a63.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">肉末（猪或牛）</div><div class="majornote">豆腐的1/10</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">火锅底料</div><div class="majornote">1小块</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">香醋</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">香菜</div><div class="majornote">1-2根</div></div><div><div class="majorTitle">芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">肉末用猪猪的或者牛牛的都可以，加一勺料酒搅拌腌制一下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/140_3995a5125420d73e67b880958618cc71.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/800_3995a5125420d73e67b880958618cc71.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐选嫩的老的都可以，看自己喜欢~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/140_b64e1f1db0f306432990a8069f8a8111.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/800_b64e1f1db0f306432990a8069f8a8111.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐切成大一点的方块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/1/140_49e6aae5089cad19937899d4402cca61.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/1/800_49e6aae5089cad19937899d4402cca61.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开了下锅煮豆腐，加一小勺盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/2/140_2cb17953ed5eb0b52b612aac3b2c17e2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/2/800_2cb17953ed5eb0b52b612aac3b2c17e2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盐可以让豆腐在水煮时不容易散开，豆腐也变得更Q弹。小火煮五分钟，不要大火，豆腐会煮碎的！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/8/140_403a40d7daacb3e6aecb2be5bee94ee8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/8/800_403a40d7daacb3e6aecb2be5bee94ee8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起一锅下油，炒肉末，炒散开即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/d/140_90ca164f2592412268d3ad8584f2a1ad.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/d/800_90ca164f2592412268d3ad8584f2a1ad.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入火锅底料，融化后，加一半碗水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/140_c4ee916a2f1b81431639988ad587e328.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/800_c4ee916a2f1b81431639988ad587e328.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆腐，再把豆腐切小块一些，方便入味！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/5/140_aed242e47b0f2c2f2083fee5cc413a85.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/5/800_aed242e47b0f2c2f2083fee5cc413a85.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">收汁得差不多就可以倒入淀粉水，汤汁变浓稠了就可以淋一丢丢香醋，香油，香菜~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/7/140_741b6c14433643e4f96b5eefd82b32f7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/7/800_741b6c14433643e4f96b5eefd82b32f7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘撒芝麻，快来吃！！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/8/140_65d6338c7f29b176524906952d5d3648.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/8/800_65d6338c7f29b176524906952d5d3648.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">今天就做这道经典下饭菜——麻婆豆腐</div><div class="menu" id="cookstory">中餐里有着太多经典的菜肴。比如今天这道麻婆豆腐，它是四川给世界的一个礼物，麻婆豆腐配大米饭，在人们心中是一种绝配，几乎没有人不知道它的大名！为什么说经典就是经典呢？即使是“不正宗”的家常版简易做法，已经足够让人大呼好吃。在没有食欲的时候，如果餐桌上能有一份麻婆豆腐，豆腐入口麻辣鲜香，细嫩有味，家人的胃口都能瞬间被打开，刚上桌就被抢完，连汤汁都没剩下，集色香味于一体的麻婆豆腐，大人小孩皆爱的！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/2/c/400_229354af3821e37ec147e8e7dfc25f1c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">牛肉</div><div class="majornote">120克</div></div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">生抽</div><div class="majornote">5毫升</div></div><div><div class="majorTitle">白糖</div><div class="majornote">2克</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">30克</div></div><div><div class="majorTitle">葱姜蒜末</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">少许</div></div><div><div class="majorTitle">醋</div><div class="majornote">少许</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">少许</div></div><div><div class="majorTitle">金龙鱼花椒油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">牛肉剁成肉末。（正宗麻婆豆腐是放牛肉碎，家庭制作可以改为“猪肉碎”也没有问题。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/c/500a54cbd504267ec6322f02b4d50bec.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/c/500a54cbd504267ec6322f02b4d50bec.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐切正方形块状，大小看个人喜好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/d/fa9a3135204295cf4f257eb98e291d8d.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/d/fa9a3135204295cf4f257eb98e291d8d.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入2克盐，倒入豆腐。（盐的渗透压会更快逼出豆腐里的水分，而且会让豆腐有一点点的咸味，记得这个程序一定要做，想做出好的麻婆豆腐这是关键步骤。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/c/457c21bdbbc2ed0e2a63d9bcda0e5c0c.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/c/457c21bdbbc2ed0e2a63d9bcda0e5c0c.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐小火煮差不多2-3分钟，差不多豆腐微微有些膨胀，就可以捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/3/f840e333ba07d136e6b1f2e64e2b74a3.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/3/f840e333ba07d136e6b1f2e64e2b74a3.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放底油，油温热后先炒肉碎，此时注意油温不要太高，慢慢炒，炒到肉碎开始微白。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/d/4a2916b3b2dcbf62629b60b6ad7db69d.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/d/4a2916b3b2dcbf62629b60b6ad7db69d.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入葱姜蒜末，干辣椒煸炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/c0cee441780758e187a8dc49257c77e4.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/c0cee441780758e187a8dc49257c77e4.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸炒30秒左右，加入豆瓣酱炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/0/e1bc6e0dff7372e1bab8aeef99f14060.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/0/e1bc6e0dff7372e1bab8aeef99f14060.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入水或高汤，差不多一块豆腐一小碗水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/4/19ef8cd951e9cbcf7074b3d4f278fd44.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/4/19ef8cd951e9cbcf7074b3d4f278fd44.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入5毫升生抽，糖2克，煮开后试试味道，此时不能味道正合适，要稍微淡一点点，不然烧出来水分挥发后就会很咸。（生抽只是提个味道，因郫县豆瓣已经很咸了，所以别放太多。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/a/5f25b24484da989cca79a2d606eb68ba.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/a/5f25b24484da989cca79a2d606eb68ba.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入煮好的豆腐，滴入几滴醋，稍微烧一个2-3分钟。（几滴醋也是关键，不放和放的会有差别，但几滴而已，最好不要吃出酸味，只是提味，这就是传说中的”锅边醋”。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/2/d87a308f11b86a34aae9d5206b60eeb2.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/2/d87a308f11b86a34aae9d5206b60eeb2.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用水淀粉勾一个薄芡。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/9233b4d5c5ebdd34967c58ff101cc32a.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/9233b4d5c5ebdd34967c58ff101cc32a.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后再淋入适量金龙鱼花椒油调味。（金龙鱼花椒油的原料花椒是七八月当季采摘的新鲜花椒，而且还选了汉源产的“贡椒”，汉源花椒在唐代就是贡椒了。青花椒清香，红花椒麻爽，金龙鱼花椒油融汇青红花椒的特点，以传统工艺熬制，使花椒油口味层次丰富，只需几滴就能感受到鲜香厚麻！凉拌、汤面、火锅蘸料、炒菜烧菜，加入金龙鱼花椒油，让你的味蕾都忍不住“跳舞”。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/5156adccc0269626264aa6806a21981b.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/5156adccc0269626264aa6806a21981b.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后根据自己的喜好可点缀葱花，香菜，芝麻等等，出锅装盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/c/764539521792be9debb6f17e8f4a5ffc.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/c/764539521792be9debb6f17e8f4a5ffc.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐入口麻辣鲜香，细嫩有味，家人的胃口都能瞬间被打开，刚上桌就被抢完，连汤汁都没剩下！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/e/140_a841d9305574da94db88068de494ed1e.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/e/800_a841d9305574da94db88068de494ed1e.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐，肉沫豆腐，美味的家常菜</div><div class="menu" id="cookstory">麻婆豆腐用郫县豆瓣酱，肉沫豆腐用普通豆瓣酱。两道菜做法一样，只是用料不太一样，做出来都很美味，汤汁都可以吃两大碗米饭呢！豆腐水分含量高、营养物质丰富，尤其是蛋白质含量较多，因而易被微生物污染，尤其在夏季，即使放在冰箱里也不能保证不变质。可在开水中放入少量盐（通常500克豆腐需要50克食盐）使其融化，待盐水凉后，把当天吃不完的豆腐浸没在凉盐水中，这样可使豆腐保持一星期不变质。注意：用盐水浸泡过的豆腐做菜时应适量少放或不放。</div><div class="menu" id="tips">"贴士："1.做这道菜之前最好就是用热水焯一下豆腐，去除它的豆腥味。
2.葱花一定最后放。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/d/3/400_0d8f17b5a84c923a99fe2ff714340963.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">猪肉</div><div class="majornote">150g</div></div><div><div class="majorTitle">豆腐</div><div class="majornote">一块</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">2勺</div></div><div><div class="majorTitle">葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">姜片</div><div class="majornote">2片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">麻椒（花椒也可）</div><div class="majornote">15粒</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">3小块</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐切成小块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/8/140_3e5f50b81cff5d0508002df7fefa15c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/8/800_3e5f50b81cff5d0508002df7fefa15c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">猪肉剁碎成末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/5/140_18aee469fa5a7cf2da2e57e2a4ca41b5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/5/800_18aee469fa5a7cf2da2e57e2a4ca41b5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱姜蒜剁碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/e/140_022571b414b6c71addab02b521b7e81e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/e/800_022571b414b6c71addab02b521b7e81e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐放入沸水里焯水一分钟，捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/c/140_f285b735e492e6ebc42badc91a8cc20c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/c/800_f285b735e492e6ebc42badc91a8cc20c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里小火热油，放入麻椒（或者花椒），煸出香味。（肉沫豆腐不需要这一步）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/7/140_07a9ece3a8308f54d7f10c2a33f0eaf7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/7/800_07a9ece3a8308f54d7f10c2a33f0eaf7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入郫县豆瓣酱（肉沫豆腐放入普通豆瓣酱），炒出红油后，放入肉沫和姜蒜，和冰糖，炒至肉沫变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/3/140_b85f9056941b51d89d5923b95bff1313.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/3/800_b85f9056941b51d89d5923b95bff1313.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加半碗清水，煮开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/7/140_9c29f61f4f7fd04f5f9b0a4b07c36307.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/7/800_9c29f61f4f7fd04f5f9b0a4b07c36307.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅前加上葱花和淀粉，翻炒一下，就可以盛出来吃啦！美味又下饭！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/140_7eb6e25d2a8592e27870c1c80d5b3aae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/800_7eb6e25d2a8592e27870c1c80d5b3aae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">比肉还好吃的滋味家常菜——麻婆豆腐</div><div class="menu" id="cookstory">川菜独有的魅力不仅仅是在于麻、辣、鲜、香，还有对食材的理解。像酸菜鱼，经过长达几周炮制的酸菜，先用菜油炒制一番，香味会更加浓厚。作为川菜中的佼佼者，除了酸菜鱼，水煮肉片这类硬菜外，还有最平易近人的麻婆豆腐。麻婆豆腐，算是川菜中资格最老，最出名又最接近普罗大众的一道菜了☺️相传，麻婆豆腐最为出名的便是陈麻婆豆腐。在咸丰末年，1861年，陈春富在万福桥边开小饭馆，主厨是他的妻子。因为他妻子的脸上有麻子，所以被称作为陈麻婆。又因他家饭馆的豆腐特别好吃，便出了名，之后他们便将餐馆改名为“陈麻婆豆腐”☺️。</div><div class="menu" id="tips">"贴士："number1：豆腐记得焯水去除豆腥味儿。
number2：水淀粉的量注意掌握好，不要太少，太少的话不易挂糊，太多的话容易过老。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/e/1/400_ce8c330a86430159579e6f618dda69d1.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">豆腐</div><div class="majornote">一块</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">适量两勺</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">老干妈</div><div class="majornote">适量</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱姜蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材，豆腐切块、姜蒜切末、一点小葱、一点干花椒、一些红薯粉、一点花椒粉☺️。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/d/140_0102a73e3100f4cba2c7226d7c0e6dcd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/d/800_0102a73e3100f4cba2c7226d7c0e6dcd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好的豆腐块焯水1—2分钟，焯水的目的是为了更好地去除它的豆腥味儿，捞出后放入冷水里再控干水分备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/140_9f221f65c71b89f5370208200d1f6736.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/800_9f221f65c71b89f5370208200d1f6736.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干淀粉加水搅拌均匀，做成水淀粉备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/9/140_e9950d29417cbc1f99d16a8daee0b029.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/9/800_e9950d29417cbc1f99d16a8daee0b029.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内烧油，油热放入一些豆瓣酱炒出红油，再放入一点姜末蒜末辣椒，不喜欢辣椒的可以不放。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/3/140_4358c8355d90f4b568c4aa3ea7187913.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/3/800_4358c8355d90f4b568c4aa3ea7187913.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒出香味后再放入一点老干妈、花椒粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/3/140_e7459d2f413171bd2d9bb08a9c376a63.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/3/800_e7459d2f413171bd2d9bb08a9c376a63.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入准备好的豆腐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/1/140_0dcd05fe1a129a568765c216c73173a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/1/800_0dcd05fe1a129a568765c216c73173a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内加入适量水，水刚好没过豆腐就可以啦，煮两到三分钟后，再放入一点花椒粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/140_0e06b2ee4db0f6057952989c10fadf70.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/800_0e06b2ee4db0f6057952989c10fadf70.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后再倒入一点水淀粉，到水淀粉成熟之后我们的麻婆豆腐就好啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/d/140_9a34c434ca308549dd9ecd520ddf36ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/d/800_9a34c434ca308549dd9ecd520ddf36ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一份鲜香嫩滑爽口下饭的麻婆豆腐就出锅啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/8/140_0a96d8a4724ead2cba7b9ce691a9aaf8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/8/800_0a96d8a4724ead2cba7b9ce691a9aaf8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐～麻辣香嫩</div><div class="menu" id="cookstory">一份合格的麻婆豆腐入口有着肉的香味，细嚼却是豆腐的清香，下咽后却是爽口的微麻麻婆豆腐属经典川菜。主要原料有豆腐、肉末、辣椒和花椒等。吃起来有麻、辣、烫、嫩、酥、香、鲜等口感。</div><div class="menu" id="tips">"贴士："1豆腐用淡盐水浸泡5-10分钟，及可除去豆腥味又能使豆腐不易碎。      2.炒辣酱时，需要温油下锅，用中火炒，辣酱和辣椒面才不会炒糊。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/a/0/400_5ad20f80025da9c1bf0704ecb4308b30.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">豆腐</div><div class="majornote">500g</div></div><div><div class="majorTitle">猪肉馅</div><div class="majornote">150g</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">30g</div></div><div><div class="majorTitle">姜</div><div class="majornote">少许</div></div><div><div class="majorTitle">蒜泥</div><div class="majornote">少许</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">12g</div></div><div><div class="majorTitle">花椒</div><div class="majornote">十几粒</div></div><div><div class="majorTitle">麻椒</div><div class="majornote"></div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐切1厘米见方的小块，锅中加入适量的水，水开后放入豆腐焯一分钟然后捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/e/140_e670fa88aca1d94fe3d0afb88670ea3e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/e/800_e670fa88aca1d94fe3d0afb88670ea3e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉末剁好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/8/140_619c733a60365c7a09bc138693c79a78.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/8/800_619c733a60365c7a09bc138693c79a78.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花椒麻椒冷油下锅，慢火2到3分钟爆出香味后捞出扔掉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/6/140_3a37f0adeebbb00b86d7219e510f8996.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/6/800_3a37f0adeebbb00b86d7219e510f8996.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆瓣酱和辣椒面煸炒出红油，然后再放入蒜末姜煸炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/8/140_800827059c6def49aa662bb85ead4008.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/8/800_800827059c6def49aa662bb85ead4008.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后放入肉馅，煸炒成熟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/0/140_83580a974bf3b62a4f91bfd558c4f280.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/0/800_83580a974bf3b62a4f91bfd558c4f280.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒熟的肉末加入1小碗半开水煮2到3分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/4/140_ade8223db6693f93e26ffa7f148d2764.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/4/800_ade8223db6693f93e26ffa7f148d2764.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后加入豆腐块，不要用铲子翻板，轻轻的将豆腐推开即可，在煮4到5分钟，让豆腐完全入味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/140_06f075e0dedc9776eb40b42501ff4ff8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/800_06f075e0dedc9776eb40b42501ff4ff8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅前加入少许淀粉水，让汤汁更加浓稠，这道菜不用加盐，因为郫县豆瓣里的咸味已经足够了。出锅后也可再撒少许花椒面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/140_2028f191658e1e86cf3d5dbe65dffb9e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/800_2028f191658e1e86cf3d5dbe65dffb9e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">每天上传菜谱学做总数前三名奖励豆果靓物50元代金券！划重点：所有菜谱都可参与活动每天都有奖励https://m.douguo.com/activity/cpzj/detail/2491忙里偷闲的日子，最合适开启右手一口菜，左手一口酒的小憩模式！今天介绍一道人见人爱的下酒菜——麻婆豆腐，还要推荐一波最近迷上的好酒——燕京U8，多喝不容易上头，最主要的是味道绝对是正经的好喝～啤酒的柔苦里还夹杂着香气馥郁的花果香，应季的享受，来点儿滋味更盛的燕京U8绝对算是一绝～跟我一起学做菜，喝小酒！</div><div class="menu" id="tips">"贴士："爽不停口的下酒菜，喝不过瘾的好啤酒！这么放松的时刻多来点儿～当然这么好喝的啤酒也要多囤点儿，燕京U8采用捷克啤酒花和进口麦芽喝起来味道很浓郁纯正，没有香精添加，喝多了嗓子也不会难受，乙醛含量低又不怕上头，真正做到了不上头还能有纯正滋味！买它就完事儿了～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/6/1/400_26ef88c8bf8f3a477d450996d4255631.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">豆腐</div><div class="majornote">500g</div></div><div><div class="majorTitle">麻椒面</div><div class="majornote">5g</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">5g</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">35g</div></div><div><div class="majorTitle">葱姜</div><div class="majornote">少许</div></div><div><div class="majorTitle">味极鲜酱油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">玉米糖浆</div><div class="majornote">1勺</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">7g</div></div><div><div class="majorTitle">水（淀粉用）</div><div class="majornote">30g</div></div><div><div class="majorTitle">清水</div><div class="majornote">100g</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好食材
豆腐切块，葱姜切末，小料备齐.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/140_135d5589be04f4037c28c07365129879.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/800_135d5589be04f4037c28c07365129879.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入适量的油烧热，小火放入姜末爆香.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/140_a142e20a4647c5b3f42023e14c661708.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/800_a142e20a4647c5b3f42023e14c661708.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入郫县豆瓣酱炒出红油.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/9/140_afa33bdf2d42115e94e15c4f14bebf39.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/9/800_afa33bdf2d42115e94e15c4f14bebf39.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆腐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/5/140_8926aba6aadf446b78b7e897f621b5b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/5/800_8926aba6aadf446b78b7e897f621b5b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/6/140_b34bf604884d49bda6301a4414f69a56.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/6/800_b34bf604884d49bda6301a4414f69a56.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入100g清水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/5/140_f46e1c910e5588ed3f2aff7673f776c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/5/800_f46e1c910e5588ed3f2aff7673f776c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入味极鲜酱油一勺 玉米糖浆一勺.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/140_de9a388f42220060805d38d565b393b7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/800_de9a388f42220060805d38d565b393b7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入辣椒面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/e/140_af8b7c7ceaa29f68cd9cb2cfc7a00efe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/e/800_af8b7c7ceaa29f68cd9cb2cfc7a00efe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入麻椒面翻炒均匀，大火煮开后再煮5分钟左右.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/8/140_1c4a47ecbfac4f596c4da932d615e7a8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/8/800_1c4a47ecbfac4f596c4da932d615e7a8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋入水淀粉勾芡.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/140_45fde1ad18c23b3b404ce330f0ade147.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/800_45fde1ad18c23b3b404ce330f0ade147.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/140_0f3b883ebfff1c64e376e4e264383854.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/800_0f3b883ebfff1c64e376e4e264383854.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀即可.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/0/140_773e0fc074348e72469f058cc95d3fa0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/0/800_773e0fc074348e72469f058cc95d3fa0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅装盘撒少许葱花.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/140_c0c6288dcbb019e9971beffc6a77a374.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/800_c0c6288dcbb019e9971beffc6a77a374.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/c/140_30be7cf2799cb300918b983ac2d4dc4c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/c/800_30be7cf2799cb300918b983ac2d4dc4c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">豆腐清香软嫩，色泽淡黄，表面盖有一层淡红色的辣油，可保持豆腐内的热度不使很快散失，趁热吃滋味更佳，花椒面也扑鼻，吃上一口，麻辣的口感立即在口腔里跳着舞。。。</div><div class="menu" id="tips">"贴士："1. 豆腐块用淡盐水泡上十分钟或者开水焯过， 不仅帮助定型还可以去腥；
2. 牛肉馅没有可以用猪肉馅代替； 注意煸炒酱料之前将豆瓣酱和豆豉切长小粒；
3. 煮好豆腐后要加入水淀粉勾芡， 不要一次性加入，加入一部分用铲轻轻推下豆腐不要让它碎了；分次加入水淀粉，收到芡汁合适；
4. 烧热的油倒在花椒面和小葱上， 更能激发它们的香味， 吃之前再拌一下。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/d/4/400_6d7bb5c21ecdc758252cbea78d14d1c4.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">牛肉馅</div><div class="majornote">50克</div></div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">干净锅， 放入花椒里面小火哄炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/140_9323ad43f2e01fff199beea18a60254f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/9323ad43f2e01fff199beea18a60254f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒出香味， 且表壳微微发焦后倒入再案板上用擀面杖碾压碎；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/7/140_a1e4682c616c41764e3d33c87d105dc7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/7/a1e4682c616c41764e3d33c87d105dc7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 将豆腐切成块放入加入盐的开水中泡上十五分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/6/140_cda59b0ed90e7093d1cab964c93043a6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/6/cda59b0ed90e7093d1cab964c93043a6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 烧热锅， 放适量的油， 下入姜蒜末煸炒； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/3/140_46bbc5ac1737c66bf146c697464fb2b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/3/46bbc5ac1737c66bf146c697464fb2b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 煸炒出香味后加入切碎的豆瓣酱和豆豉进去继续煸炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/140_0830d0f882ca1d4d5e489a203b04eb0e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/0830d0f882ca1d4d5e489a203b04eb0e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">  香味出来后放入牛肉馅料进去翻炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/c/140_5f9cda8fbab816899bf7f4ff30e81a6c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/c/5f9cda8fbab816899bf7f4ff30e81a6c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛肉馅料翻炒变色后加入料酒和生抽翻炒上色， 再加入适量的水； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/4/140_3d4e404adcb7edbf0637d9c517394324.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/4/3d4e404adcb7edbf0637d9c517394324.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 煮开后放入盐泡过的豆腐块； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/8/140_0780c485fb710f4eeec6ebc3aca9ca78.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/8/0780c485fb710f4eeec6ebc3aca9ca78.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 炖煮一分钟后加入适量的盐； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/2/140_0415b126d5db86d7b22b26554af98fc2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/2/0415b126d5db86d7b22b26554af98fc2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 再加入水淀粉勾芡； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/a/140_6ae5a57c96bce27d2bdcc1586d59b23a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/a/6ae5a57c96bce27d2bdcc1586d59b23a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 芡汁收到合适的程度后盛入碗中表面撒上花椒面和小葱末； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/e/140_558f9e79cd1f590aa8ba415fad1b07ee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/e/558f9e79cd1f590aa8ba415fad1b07ee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 最后烧热少许油浇淋在花椒面和小葱上；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/2/140_b7cbe2bced47019f875a6909b490e392.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/2/b7cbe2bced47019f875a6909b490e392.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热气腾腾的端上桌了，吃之前再拌一下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/4/140_821ef91933a34244e15c769fa7674634.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/4/821ef91933a34244e15c769fa7674634.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">期待已久的麻婆豆腐今天终于安排上啦！麻辣又过瘾！配米饭超绝！</div><div class="menu" id="tips">"贴士："300克配1包调味料刚刚好，无需在放盐调味</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/9/0/400_49d054e0f6fd7c97f2977618194f3bc0.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">300克</div></div><div><div class="majorTitle">太太乐麻婆豆腐调味料</div><div class="majornote">1包</div></div><div><div class="majorTitle">葱末</div><div class="majornote">2茶匙</div></div><div><div class="majorTitle">葵花籽油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐，葱末，太太乐麻婆调味料备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/140_12458cbccd6fa9a24ac7486cdd2a27c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/800_12458cbccd6fa9a24ac7486cdd2a27c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">砂锅中加入少许油加入葱末爆香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/e/140_b0c7eecd4635e31a3b4712e29e879cbe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/e/800_b0c7eecd4635e31a3b4712e29e879cbe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入豆腐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/b/140_a2d1087ad8eb8ded43566ad97e83649b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/b/800_a2d1087ad8eb8ded43566ad97e83649b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入太太乐麻婆调味料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/b/140_00a72186880ed96ca4551afc2f557c3b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/b/800_00a72186880ed96ca4551afc2f557c3b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我放的是一包的量</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/6/140_c102d53d777e5e53dd35da9478dc8f96.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/6/800_c102d53d777e5e53dd35da9478dc8f96.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入适量水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/f/140_36119cb62b94cd5834993ebfbc125b1f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/f/800_36119cb62b94cd5834993ebfbc125b1f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中火煮5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/7/140_b5c46801378d9889ab6f71367249aa17.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/7/800_b5c46801378d9889ab6f71367249aa17.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中火转小火继续煮5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/b/140_1a89d1cdeba76b5f6ccd10f0f23a4efb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/b/800_1a89d1cdeba76b5f6ccd10f0f23a4efb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛出装盘后撒上葱末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/2/140_73ca73bd795d2df4bddd38819b775082.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/2/800_73ca73bd795d2df4bddd38819b775082.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">麻辣又过瘾的麻婆豆腐！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/a/140_c727f2be91e0803ad3ff6a41ef689f1a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/a/800_c727f2be91e0803ad3ff6a41ef689f1a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香爆了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/8/140_3fed6d4580acd16cffee2d1a01179508.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/8/800_3fed6d4580acd16cffee2d1a01179508.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冬日的快乐灵魂！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/4/140_8cf35757afd7fc1036c17656dc6ebcf4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/4/800_8cf35757afd7fc1036c17656dc6ebcf4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻辣鲜香的麻婆豆腐</div><div class="menu" id="cookstory">每次麻婆豆腐的出现都直接宣告了我减肥计划的失败，麻辣鲜香真的好吃到哭，连吃两碗米饭都不够，这才是人间干饭魂呐！快来跟我get这个下饭神器吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/1/4/400_c146224802eeaae9f92e5127fcca46d4.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">3块</div></div><div><div class="majorTitle">里脊肉</div><div class="majornote">150克</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">蒜头</div><div class="majornote">2瓣</div></div><div><div class="majorTitle">香葱</div><div class="majornote">3根</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">半勺</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">10克</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">姜蒜去皮切碎，香葱洗净切末，里脊肉切肉末，豆腐切小方块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/140_9c3b5ce1c89f5f2cbc47f94111eb93c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/9c3b5ce1c89f5f2cbc47f94111eb93c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放入适量清水，加入2勺盐煮开，放入豆腐焯水2分钟捞出，豆腐焯水一来可以去豆腥味，二来可以让豆腐变得更加紧致不易碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/b/140_b1fa8524666f216487d997fe24132f0b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/b/b1fa8524666f216487d997fe24132f0b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒锅烧热，倒入适量油下肉末，加入一勺料酒去腥，煸炒至肉末变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/0/140_0d0e33c82234fb569c61c4f1b544c5f0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/0/0d0e33c82234fb569c61c4f1b544c5f0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入姜蒜葱白炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/4/140_321944dc20a1612f79c0d92d5bafe994.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/4/321944dc20a1612f79c0d92d5bafe994.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入一大勺豆瓣酱炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/e/140_da09e314150f91677f7a64046953064e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/e/da09e314150f91677f7a64046953064e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入一勺蚝油一勺一勺生抽翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/140_8f64d892dc745a85fbc35ca0b1659efa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/8f64d892dc745a85fbc35ca0b1659efa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入半勺糖，倒入一碗清水大火烧开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/c/140_56c6f8be41ee86f4e57b90baf598997c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/c/56c6f8be41ee86f4e57b90baf598997c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入焯水的豆腐，加入半勺老抽增加色泽，中小煮5分（中途如果怕粘锅不时晃动锅或者用锅铲推动即可，别用锅铲随意翻搅，豆腐易碎）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/f/140_7f52722cf7fdad5dd8544225aa6d29ef.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/f/7f52722cf7fdad5dd8544225aa6d29ef.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上半勺花椒粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/9/140_617eea02ef35d8ed93002315e998a019.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/9/617eea02ef35d8ed93002315e998a019.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淀粉加入少许清水调匀，倒入汤汁中，大火收汁至浓稠。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/140_6d202e43de16707c7986018578cc549e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/6d202e43de16707c7986018578cc549e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱花即可出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/140_7dd4e13a4b95dcc1ef19cc832dde90b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/7dd4e13a4b95dcc1ef19cc832dde90b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">麻辣鲜香，超级下饭。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/a/140_2f02cdd114ad6c8d6f7436cfd8a54eca.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/a/2f02cdd114ad6c8d6f7436cfd8a54eca.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">别隔着屏幕咽口水了，赶紧来get同款吧，我不说啦，我得盛上米饭开吃咯！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/140_75044c9d44c9c326fba349adf0a05deb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/75044c9d44c9c326fba349adf0a05deb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【懒人快手菜】麻婆豆腐，分分钟就能搞定！</div><div class="menu" id="cookstory">麻婆豆腐（拼音：mápódòufu；英文：sauteedtofuinhotandspicysauce），是四川地区传统名菜之一，属于川菜，主料为：豆腐，辅料为：蒜苗、牛肉沫(其他肉也可以)，调料为：豆瓣、辣椒面和花椒面、酱油、生抽、老抽、糖、淀粉等，麻来自花椒，辣来自辣椒面，此菜成菜麻、辣、鲜、香、烫、脆、嫩、酥，将川菜麻辣味型的特点展现的淋漓尽致，如今，麻婆豆腐远渡重洋，在美国、加拿大、英国、法国、越南、新加坡、马来西亚、日本、澳大利亚等国安家落户，从一味家常小菜一跃而登上大雅之堂，成了国际名菜。2018年9月10日，“中国菜”正式发布，“麻婆豆腐“被评为“中国菜”四川十大经典名菜</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/a/f/400_7a7e58521c108752cccbc7250d10c9cf.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">肉沫</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱花</div><div class="majornote">适量</div></div><div><div class="majorTitle">麻婆豆腐料包</div><div class="majornote">1包</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐切成小块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/e/140_4bf15ea04a0e237ca1e744a6f0f40b9e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/e/4bf15ea04a0e237ca1e744a6f0f40b9e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加水，水开加入少许盐，加入切好的豆腐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/3/140_2a58c675ca679f2a54a9e5a9b54ff7b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/3/2a58c675ca679f2a54a9e5a9b54ff7b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开后30秒左右将豆腐捞出，备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/e/140_fb59f2a2dd0ee7f57b6b3c292e62c3ae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/e/fb59f2a2dd0ee7f57b6b3c292e62c3ae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备肉沫，葱花，麻婆豆腐料包。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/2/140_7127579fb77526861c7914d62cff4822.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/2/7127579fb77526861c7914d62cff4822.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加少许油，油热倒入肉沫，翻炒至变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/7/140_5e9cc16dee382d9d0e7eab50e889d347.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/7/5e9cc16dee382d9d0e7eab50e889d347.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料包翻炒均匀，锅中加入适量水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/140_12402108988e450b8f04dc9e6c5ddc91.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/12402108988e450b8f04dc9e6c5ddc91.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入事先准备好的豆腐，少许水淀粉勾芡，大火收汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/2/140_a18cf8beff04653b8633339044170112.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/2/a18cf8beff04653b8633339044170112.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装入盘中，撒上事先准备好的葱花，一道懒人版的麻婆豆腐就做好啦～快来试试吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/140_69a3a9e143643d8abaa8d5c837c52ba0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/69a3a9e143643d8abaa8d5c837c52ba0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/8/e/400_b87838ce4cbad3d6beb48af6355a534e.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">海底捞麻辣香锅调味料</div><div class="majornote">1包</div></div><div><div class="majorTitle">六月鲜豆瓣酱</div><div class="majornote">2勺</div></div><div><div class="majorTitle">肉末</div><div class="majornote">20克</div></div><div><div class="majorTitle">葱姜蒜瓣</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆腐切块、葱姜蒜切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/f/140_55037680bd8c16477579efe4c285edff.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/f/800_55037680bd8c16477579efe4c285edff.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/1/140_c99e3a91f715a68f8f5de5f927e2e171.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/1/800_c99e3a91f715a68f8f5de5f927e2e171.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油，先倒入麻辣香锅调料，炒出香味，加入2勺六月鲜豆瓣酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/3/140_e6a2f73680445f5d943508f8c83e7623.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/3/800_e6a2f73680445f5d943508f8c83e7623.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量的水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/3/140_c4b7b482837c328e5ca3cf8d0dc4ee83.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/3/800_c4b7b482837c328e5ca3cf8d0dc4ee83.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆腐块，大火烧开，关小火炖一会</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/d/140_ea3803c0219bc0d8068860c448a9242d.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/d/800_ea3803c0219bc0d8068860c448a9242d.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱碎和蒜末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/b/140_13862687b3ad5489bee641616b2ba84b.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/b/800_13862687b3ad5489bee641616b2ba84b.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/0/140_b02f83e4337e980e221b57cf318f00d0.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/0/800_b02f83e4337e980e221b57cf318f00d0.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">最下饭莫过去于麻婆豆腐，大家同意吗？</div><div class="menu" id="cookstory">干货分享，步骤超级简单……</div><div class="menu" id="tips">"贴士："1.焯豆腐时放盐，豆腐入味儿还不易碎
2.家里吃饭人口少，加上西兰花可以多摄入一种食材
焯西兰花时时间短些，又是脆口又能尽量多保留些营养</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/5/a/400_551966b14304ec2d9aa68dfe5e82b17a.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">牛肉碎</div><div class="majornote">适量</div></div><div><div class="majorTitle">西兰花</div><div class="majornote">适量</div></div><div><div class="majorTitle">小葱 豆鼓辣酱 辣椒粉 花椒粉 淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐 胡椒粉 香油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材：如图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/6/140_5de4911cd4c5affc0198a9c52e3ade76.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/6/800_5de4911cd4c5affc0198a9c52e3ade76.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛肉碎中加盐和胡椒粉抓拌均匀，腌10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/7/140_cde8d65489148c0a6216437db2f48457.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/7/800_cde8d65489148c0a6216437db2f48457.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧开水加盐焯豆腐，大约2分钟，捞水凉水冲透备用，捞出时水不要滤干</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/1/140_a1a37c408416a97785d68b8cdd87e641.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/1/800_a1a37c408416a97785d68b8cdd87e641.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧开水，水中加油加盐焯西兰花
焯好备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/140_fe01e570cec937afa5da91d42016d16b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/800_fe01e570cec937afa5da91d42016d16b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅，油温5成放入牛肉碎煸炒均匀至完全变色</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/f/140_3342de19d939dbfc7f4ddc15b452173f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/f/800_3342de19d939dbfc7f4ddc15b452173f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆豉辣酱翻炒出香味儿</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/9/140_6aa5c18ace838c620946963977fbc359.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/9/800_6aa5c18ace838c620946963977fbc359.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入辣椒粉煸炒出红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/3/140_b6071dc0eefa9c2515f2c44ae2c1e343.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/3/800_b6071dc0eefa9c2515f2c44ae2c1e343.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆腐，本身带的水就够用啦
翻炒均匀，盖锅盖炖2分钟
以上都是中、小火</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/f/140_c80912cb5c754581932595a47fdd901f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/f/800_c80912cb5c754581932595a47fdd901f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">期间调下淀粉水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/6/140_816e590b0832788a3d55d1ce3fff2af6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/6/800_816e590b0832788a3d55d1ce3fff2af6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅盖，淋入淀粉水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/f/140_a7323d0d18070618cc5e74644f8d3e2f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/f/800_a7323d0d18070618cc5e74644f8d3e2f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋上香油调大火，边搅拌边收汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/9/140_3d3c7752ae18f18bc00868f72944d7e9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/9/800_3d3c7752ae18f18bc00868f72944d7e9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛入喜欢的盛器中
摆放好西兰花，撒上自制的花椒粉，撒上小葱就好啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/7/140_13245ea010e76605001158bdd80cbf67.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/7/800_13245ea010e76605001158bdd80cbf67.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这么香，你能吃几碗米饭呢</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/1/140_42df2fb5e74e88373b387b6a8759a851.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/1/800_42df2fb5e74e88373b387b6a8759a851.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐，在家做出正宗好味道，麻辣鲜香很下饭</div><div class="menu" id="cookstory">麻婆豆腐是一道家喻户晓的经典川菜，因其麻、辣、鲜、香、烫这五种独特而丰富的口感，俘获了无数人的味蕾，配上一碗大米饭，就着这一口麻辣鲜香烫吃下去，简直让人欲罢不能！其实不下馆子，在家也能做出正宗好味道，用1勺葱伴侣豆瓣酱来炒出香味，给这道菜增添了一大半的好味道，刚出锅的麻婆豆腐，其豆腐嫩白，青葱翠绿，用勺子舀一口，入口软嫩，沾牙就化，麻辣鲜嫩，简直好吃得飞起！唯美食与爱不可辜负，喜欢就学做起来吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/f/b/400_7f73cced000d61a985f80a31aafff27b.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">嫩豆腐</div><div class="majornote">300克</div></div><div><div class="majorTitle">猪肉馅</div><div class="majornote">100克</div></div><div><div class="majorTitle">葱伴侣豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">香葱</div><div class="majornote">2根</div></div><div><div class="majorTitle">姜</div><div class="majornote">3片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">2-3个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">1茶勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣椒粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">水淀粉（玉米淀粉、清水）</div><div class="majornote">3汤匙</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">首先把一块嫩豆腐，切成小块，放入碗里，用淡盐水浸泡去除豆腥味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/7/140_88bbce954ef090ec756755b719bf33c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/7/800_88bbce954ef090ec756755b719bf33c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2根香葱洗净，葱白和葱青分开切粒；3瓣大蒜拍扁剁碎；3片生姜切末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/6/140_e32ea07018bef944f683a5df088f9326.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/6/800_e32ea07018bef944f683a5df088f9326.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一块五花肉洗净，用刀剁成肉沫。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/140_dbce685894bee8c84c053c51def3c871.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/800_dbce685894bee8c84c053c51def3c871.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一些花椒和干辣椒，用清水洗净。（增加麻辣口感）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/3/140_7531a374ee888d488a68ca23b5c9b3e3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/3/800_7531a374ee888d488a68ca23b5c9b3e3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">碗里倒入1勺玉米淀粉，再用5勺清水搅和均匀。（水:淀粉1:1）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/a/140_1cf1cbe1aa528b285b4ffdaadf5bbc7a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/a/800_1cf1cbe1aa528b285b4ffdaadf5bbc7a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里适量食用油，放入花椒和干辣椒，小火爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/d/140_28324b9560008b95f85a5cf13297cead.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/d/800_28324b9560008b95f85a5cf13297cead.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入葱姜蒜末，翻炒爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/e/140_46eefb72d2ff5498f03e82274dc590de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/e/800_46eefb72d2ff5498f03e82274dc590de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入肉沫，转中火，翻炒均匀，再沿锅边淋上少许料酒去腥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/3/140_1d6f3660b4839800a1bc371332c77883.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/3/800_1d6f3660b4839800a1bc371332c77883.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入1勺葱伴侣豆瓣酱，翻炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/e/140_70ed858ecffcc5a74c6e1fff09bd42be.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/e/800_70ed858ecffcc5a74c6e1fff09bd42be.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入半碗清水，再倒入嫩豆腐，转大火煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/0/140_c5ed1a1ba780a6652c7ff134ef2f21a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/0/800_c5ed1a1ba780a6652c7ff134ef2f21a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入1勺生抽调味增鲜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/c/140_be72c58ce2ca9c51261cb633d18b98ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/c/800_be72c58ce2ca9c51261cb633d18b98ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入半勺老抽提色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/b/140_30ce23c734d9514f7c9ab4ada66132cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/b/800_30ce23c734d9514f7c9ab4ada66132cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋上3勺水淀粉勾芡，增加汤汁稠度。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/e/140_c806a2054269c28d329ab9763cb258ce.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/e/800_c806a2054269c28d329ab9763cb258ce.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入1茶勺鸡粉增鲜，用大火收汁，煮至汤汁浓稠即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/f/140_aec217958a111521005dc18945baaaaf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/f/800_aec217958a111521005dc18945baaaaf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把麻婆豆腐倒入盘里，撒上适量花椒粉和辣椒粉，再撒上葱花即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/a/140_11c515de346b5d264f2682a6ce793afa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/a/800_11c515de346b5d264f2682a6ce793afa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一出锅，就鲜香四溢，让人胃口大开！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/8/140_04cd4ee9553170d4de66d61c9bf38c88.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/8/800_04cd4ee9553170d4de66d61c9bf38c88.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热腾腾的嫩豆腐，入口滑嫩，基本都不用咀嚼，沾牙就化，味道麻辣鲜香，肉粒和豆腐两种不一样的口感，在嘴里碰撞出了美味的火花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/140_05f534449f1e81c9396752c19ada1180.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/800_05f534449f1e81c9396752c19ada1180.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一定要多煮点饭，因为就着米饭吃，真的太香了！
干饭人，喜欢就学做起来吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/4/140_a5d6b4d91e80f55dfb66e322c81f5e54.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/4/800_a5d6b4d91e80f55dfb66e322c81f5e54.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">超级下饭麻婆豆腐～</div><div class="menu" id="tips">"贴士："1.选用嫩滑的南豆腐，但不要用内脏豆腐
2.炒牛肉时候中火，炒调料时候小火，炖豆腐时候中火</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/2/9/400_12d7ed6b769cc441ff59c744b9f33d29.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">南豆腐</div><div class="majornote">一块</div></div><div><div class="majorTitle">牛肉</div><div class="majornote">80g</div></div><div><div class="majorTitle">小葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">生姜</div><div class="majornote">2片</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">两瓣</div></div><div><div class="majorTitle">清水</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">适量</div></div><div><div class="majorTitle">花生油</div><div class="majornote">适量</div></div><div><div class="majorTitle">麻婆豆腐调料</div><div class="majornote">1袋</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">小葱取葱绿切葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/b/140_7a68ebe01ca08c280993c4a471c0c63b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/b/7a68ebe01ca08c280993c4a471c0c63b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜2瓣、姜2片，切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/b/140_9a07cbac2c106ec249b75896607569ab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/b/9a07cbac2c106ec249b75896607569ab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛肉切末～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/b/140_e2bfc61f571f81bb6cc93c4f7d4d14db.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/b/e2bfc61f571f81bb6cc93c4f7d4d14db.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/d/140_ecc3fb60da170b8909d543eeb402aedd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/d/ecc3fb60da170b8909d543eeb402aedd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/d/140_1a139b186a1be4785bd32de0043fa20d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/d/1a139b186a1be4785bd32de0043fa20d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下牛肉和姜蒜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/a/140_e7bdb14196e19ce746f2f972fc71275a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/a/e7bdb14196e19ce746f2f972fc71275a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一起炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/140_2a2044499df04eb14d3da3dbe0958f2e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/2a2044499df04eb14d3da3dbe0958f2e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入麻婆豆腐调料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/b/140_3269c184f8ebbe914f319dea5052dc2b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/b/3269c184f8ebbe914f319dea5052dc2b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和牛肉一起炒匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/4/140_2dbed7e49710f2d1ffd1aa111cdbca24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/4/2dbed7e49710f2d1ffd1aa111cdbca24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆腐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/a/140_30081eb2a69b261537b88e16d30bf75a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/a/30081eb2a69b261537b88e16d30bf75a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加一点水炖一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/0/140_e33944b16092c8a8c63bab88b4146900.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/0/e33944b16092c8a8c63bab88b4146900.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅，撒葱花～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/7/140_b3db91a22e6b4270d7cb4255ae2377b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/7/b3db91a22e6b4270d7cb4255ae2377b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻婆豆腐</div><div class="menu" id="cookstory">一直都喜欢吃一直都不愿意做觉得配料太难了今天有了这款酱料做来试试</div><div class="menu" id="tips">"贴士："*记录生活点滴，除了精美，更多人间烟火，普普通通，平平淡淡*</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/7/3/400_87bfe80b60327e37035ed724a7039483.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">豆腐</div><div class="majornote">一块（500g）</div></div><div><div class="majorTitle">葱</div><div class="majornote">一段</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">2个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">1/2勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">一勺</div></div><div><div class="majorTitle">豪吉 麻辣川香汁</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材 豆腐 肉 葱 蒜 小米辣</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/0/140_dec75afd536812eb1b96b451c7545760.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/0/dec75afd536812eb1b96b451c7545760.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆腐切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/9/140_014bf2d168847289aed0551be3ae3ca9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/9/014bf2d168847289aed0551be3ae3ca9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/9/140_44b3991d6267067f3b17b9b044e6f989.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/9/44b3991d6267067f3b17b9b044e6f989.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小米辣 葱 蒜切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/140_7aa34c29de057d1723db8945e9fb9bd4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/7aa34c29de057d1723db8945e9fb9bd4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里做水，水开下入豆腐，焯水，捞出备用，这样豆腐不再很易碎，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/140_3c4937a65b89f5662a50417c8af86a1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/3c4937a65b89f5662a50417c8af86a1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉装入碗里加料酒腌一会儿</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/c/140_5ee80f5e0500fbfa923815354ebce7dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/c/5ee80f5e0500fbfa923815354ebce7dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淀粉加水汁，（少一些水淀粉的图）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/7/140_5f765a2cde3c9378968ea56bfa843527.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/7/5f765a2cde3c9378968ea56bfa843527.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油，下肉煸炒，加蒜 小米辣</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/a/140_249c4875b953f6d6717b0fccfa3f29fa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/a/249c4875b953f6d6717b0fccfa3f29fa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加料酒 生抽 老抽 糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/2/140_f9c7a626801e8510487cf42a2ad2f4e2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/2/f9c7a626801e8510487cf42a2ad2f4e2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入我的神秘酱料，三勺，第一次用，放三勺试试</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/140_da4b512d157c6d86e2bd69076d64a499.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/da4b512d157c6d86e2bd69076d64a499.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/140_7d3b60c47237c32edb82e5e6fd474234.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/7d3b60c47237c32edb82e5e6fd474234.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加开水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/2/140_534e3387b434a0241db62588176be132.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/2/534e3387b434a0241db62588176be132.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入豆腐，小火慢炖3分钟，让豆腐入味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/4/140_bc09b22fd0e2cf205b5430ef6d5bb274.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/4/bc09b22fd0e2cf205b5430ef6d5bb274.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入淀粉水，收汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/140_a7f4a4b9099b14d2db5ce8711675e455.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/a7f4a4b9099b14d2db5ce8711675e455.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱末，上桌，三勺酱汁烧制的麻婆豆腐口感烧咸，就米饭吃正好，以后可以随时做啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/c/140_d3829211797fa16eb1ead0eaa179e8bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/c/d3829211797fa16eb1ead0eaa179e8bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>